Pizza Sundays at COE
Our Estate Chef, Dawn Bryan, will be crafting fresh, wood-fired pizzas every Sunday for the month of November. These artisanal pizzas will be made to otder and pair perfectly with our Estate wines.
- one, 14" wood-fired pizza
- 2 glasses of Estate Wine - (Choice of Chardonnay or Pinot Noir)
$45/order Insider Member (serves two)
$55/order Non-members (serves two)
Reservations required. Book reservation here